Although bread (or flatbread) is made all over the world, Roti/ chapati is a speciality of India. It is an important component of Indian cuisine. In India, at least one meal a day must have roti; else, the meal is considered inadequate. Although many people believe that roti isn’t very popular in south India, and it appears to be reasonable because wheat is the most prevalent crop in north India, south Indians do eat roti or chapatti frequently, despite rice being the staple diet. It is acknowledged as a fundamental component of Indian culture as the most widely appetising food item in India. Flawless chapati fascinates roti fans, and preparing a perfect chapati is similar to an art form. Our Indian mothers are artists, and their precision when it comes to roti-making is rarely matched.
Vesta is one of the leading food processing engineers in India with over 12 products and more than 1200 happy clients who continues to succeed for more than twenty years. The firm has been providing Industrial chapati making machines , semi-automatic machines, half-cooked chapati making machines and so on. Vesta, the leading chapati business in India also offers automatic idiyappam machines, cutting machines, as well as porotta making machines.